Carved from century-old Burmese teak and edged with a restrained brass half-ring, Scandinavia Cutting Board comes in two silhouettes—Landscape and Portrait—so you can choose the grain direction and handling style that best suits your counter.
Oil-rich teak keeps out moisture and odors, its surface finished only with French olive oil so the wood can breathe. The brass arc offers a sure grip for lifting and slips easily over any kitchen rail between uses, letting wood and metal rest in quiet balance.
Dark mineral streaks are proof of genuine Burmese timber, and an occasional wipe of olive oil is all the care it needs. A measured meeting of warm wood and muted brass—simple, seasoned, and meant to age alongside the meals it serves.
